As the global shrimp industry continues to scale, efficient shrimp processing machines are more important than ever. Whether you run an aquaculture plant, a frozen‑seafood factory, or a value‑added shrimp export business, the right commercial shrimp peeling machine or shrimp deheading machine can significantly improve productivity, reduce labor costs, and ensure consistent product quality.

In this article, we introduce Soontrue's advanced shrimp processing solutions and highlight how our HB320 stands out among the top international shrimp peeling machines in 2025. We also provide a guide to choosing the right shrimp processing system and compare key features offered by global manufacturers.

Why Invest in Automated Shrimp Processing?

Before diving into specific models, it's worth understanding why automatic shrimp peeler systems are valuable:

Labor Efficiency: Manual peeling and deveining require a lot of skilled labor. Automation drastically reduces manpower needs.

Higher Yield and Consistency: Well-designed shrimp peeling equipment can minimize shell waste and deliver uniform results.

Hygiene and Compliance: Food-grade stainless steel, easily washable components, and sealed designs support food-safety standards.

Scalability: Automated shrimp processing lines allow for future expansion, with modules for deheading, grading, and packing.

Flexibility: Modern machines support different shrimp sizes and peeling styles (EZ peel, tail-on, butterfly, etc.), making them adaptable to export or domestic needs.

Top 10 Shrimp Peeling Machines in 2025

Here are ten top-performing shrimp processing machines to consider, including shrimp peeling machine, shrimp deheading machine, and shrimp processing system types.

1. Soontrue HB320 Shrimp Peeling & Deveining Machine

The HB320 is Soontrue's flagship automatic shrimp peeler. It integrates peeling and deveining in one compact, highly automated unit.

Key Features:

Processes shrimp sizes from 21/25 to 61/70, and in some specs up to 71/90.

Multiple peeling styles: E-Z Peel, various PTO (peeled tail-on), butterfly split, tail-off, etc.

Servo-drive system with HMI (touch screen) to store recipes and quickly switch between processing modes.

IP65 waterproof touch screen, designed for wet environments.

Performance & Efficiency:

Maximum speed: ~ 70 shrimp/minute.

Minimal labor: typically one operator is enough.

Maintenance & Hygiene:

Independent electric box, mechanical parts and conveyor belt are washable.

Food-grade stainless steel construction.

Applications:

Seafood processing plants, aquaculture factories, frozen shrimp lines, export operations.

Price Positioning: As a highly automated shrimp processing machine, the HB320 is mid-to-high price in its category — but offers strong ROI by reducing labor and improving yield.

Why It's a Standout: The HB320's compact footprint, flexible peeling modes, and high automation make it ideal for factories transitioning from manual to automated peeling. It also integrates well into broader shrimp processing lines (e.g. with deheading, grading, packing).

2. Laitram Automatic Shrimp Peeler System – USA

A highly reliable industrial shrimp processing line based on Laitram's roller-peeling technology.

Strengths: Proven system in large-scale plants, real-time yield optimization, integrated deveining, excellent after-sales support.

3. Jonsson Model 41 Automatic Shrimp Peeler – USA

A compact, floor‑mobile commercial shrimp peeler machine.

Strengths: Rolls easily, very small footprint (~ 4 ft²), supports a wide range of shrimp sizes (10–90 count) and styles (EZ, tail-on, butterfly).

Use Case: Ideal for food-service operations, small processing plants, or restaurants.

4. Prawnto Shrimperfect™ Cutter & Deveiner – USA

A precision shrimp deheading and deveining cutter, not full peeling — but widely used because it makes shell removal very easy.

Strengths: Adjustable for different shrimp sizes, multiple cut styles (deep, butterfly, etc.), robust construction, and efficient cutting to facilitate manual shell removal.

Use Case: Useful for operations that want to automate deheading and cutting, then finish peeling manually or semi-manually.

5. Martak Shrimp Processing Line – Iceland / Canada

A modular shrimp processing system including peeling, grading, cooking, and inspection.

Strengths: Customizable, very high hygiene, built for export processing plants, scalable for large throughput.

6. Marel Shrimp Peeling Line – Netherlands

Fully integrated shrimp processing line with peeling, sorting, and optional deheading.

Strengths: Excellent process control, data integration, modular conveyors, strong global service network.

7. Bühler Shrimp Peeling Machine – Switzerland

High-precision peeling machine, optionally combining deheading or deveining.

Strengths: Robust design, high sanitation standards, long-term reliability, good for high-quality peeled shrimp.

8. GEA Shrimp Peeler – Germany

A compact shrimp processing machine for medium-to-large factories.

Strengths: Good capacity, efficient energy use, supports various shrimp sizes and styles, well-known brand for food‑processing systems.

9. VEMAG Shrimp Peeler System – Germany

Semi- to fully-automatic shrimp peeling equipment that can be integrated with feeding and sorting modules.

Strengths: Flexible automation levels, consistent peeling quality, good for plants that scale gradually.

10. Amandus Kahl Shrimp Peeling Line – Denmark / Germany

Turnkey shrimp processing line including peeling, deheading, grading, and sometimes cooking.

Strengths: Highly scalable, hygienically designed, good for export-grade production, strong engineering support in Europe.

Buying Guide: How to Choose the Right Shrimp Processing Equipment

When selecting a shrimp processing system or shrimp peeling machine, consider these factors:

Capacity & Throughput

Estimate how many shrimp/minute or kg/hour you need to process.

For high-volume export lines, consider full shrimp processing lines (Martak, Marel, Amandus Kahl). For smaller plants, a standalone peeler (Soontrue HB320, Jonsson 41) may suffice.

Shrimp Size & Species

Make sure your machine supports the shrimp counts (e.g., 21/25–61/70) that you process.

If you process cold-water species or different shrimp types, not every peeler handles them equally.

Processing Styles

Do you need simple shell-off peeling, or also tail-on, butterfly, half-shell, or deveining?

Flexible machines like Soontrue's HB320 support multiple styles.

Automation Level & Labor

More automation (peeling + deveining + sorting) means less labor but higher capital cost.

How many operators do you have, and how skilled are they?

Plant Layout & Footprint

Compact machines are useful if floor space is limited.

For a full shrimp processing line, think about conveyors, in-feed, out-feed, and integration with packing or freezing.

Hygiene & Maintenance

Look for food-grade stainless steel.

Machines with washable parts or easy disassembly simplify cleaning and maintenance.

Control & Monitoring

A good HMI or touchscreen interface (like on the HB320) helps with recipe switching and quality consistency.

Consider systems with data tracking if you need to monitor yield, throughput, and quality.

Total Cost vs ROI

Don't only look at shrimp peeling machine price — factor in labor savings, yield improvements, downtime, maintenance, and space.

Calculate payback period to justify capital investment.

Scalability & Future Growth

If you plan to expand, choose modular machines or lines that can be scaled.

Think about whether you'll later add deheading, grading, packing, or freezing modules.

Conclusion

Selecting the right shrimp peeling machine or shrimp processing system is a critical decision for any seafood operation. The Soontrue HB320 is a strong choice for those looking to automate peeling and deveining with flexibility, hygiene, and efficiency.

By aligning your choice with your throughput, shrimp size, processing style, and future growth, you can make an informed investment that boosts efficiency, reduces labor, and maintains product quality.